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Tips for Choosing Ceramic Tableware

2025-09-29

Tips for Choosing Ceramic Tableware

1. Place the porcelain product on your palm and gently tap it with your fingers or small objects. If the sound is crisp, it indicates good quality; If the voice is dull or hoarse, it indicates that it is damaged or not burned properly, and it is a low-quality product. 2. When selecting porcelain with gold or silver decorations, it is also necessary to wipe them with your hands to see if the decorative patterns are beautiful, elegant, and harmonious. 3. When selecting a complete set of ceramic products, it is important to check whether the glaze color, image, gloss, and style of each piece are consistent, symmetrical, and coordinated. 4. Generally speaking, the contact parts between daily ceramic cups, bowls, and pots and food and beverages do not have patterns. Plate and dish products have patterns on the parts where food is stored. For caution, it is advisable to choose products with fewer patterns on the edges or white blanks without patterns.

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How to clean ceramic tableware

2025-09-29

How to clean ceramic tableware

Prepare cleaning solution: First, prepare 4% vinegar water. Mix one portion of vinegar with 16 portions of water and stir evenly. Soak tableware: Place ceramic tableware in vinegar water to ensure complete immersion. Boil and Soak: After boiling the water, continue boiling for 10-15 minutes. The boiling process helps to decompose and remove harmful substances from ceramic tableware. Rinse and dry: After the water has cooled, rinse the ceramic tableware with clean water to ensure that all residual vinegar and water are removed. Finally, dry the ceramic tableware with a clean towel to ensure it is dry and tidy. In addition, other methods can be used for cleaning and disinfection: Boiling water hot washing: Directly hot washing ceramic tableware with boiling water is a simple and effective disinfection method. Vinegar soaking: For patterned ceramic tableware, a certain concentration of vinegar can be added for soaking to check the quality of the glaze. For tableware with pure white or colored glaze, a certain concentration of edible salt water can be added for soaking. Soak in white vinegar: Soak the newly purchased ceramic tableware in boiling water containing white vinegar for about ten minutes, and then rinse with clean water. Through the above methods, toxic substances in ceramic tableware can be effectively removed, protecting our health. Meanwhile, these methods are also applicable for cleaning other types of tableware and utensils, such as glassware and metal knives.

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Are ceramic tableware healthy

2025-09-29

Are ceramic tableware healthy

1. Environmentally friendly and hygienic, ceramic tableware has been widely exported to foreign countries since the 17th and 18th centuries, and by then it had become the most popular tableware used by people all over the world. 2. The surface of ceramic tableware is smooth and easy to clean. This is the biggest advantage of ceramic tableware, it is easy to clean and can often be cleaned very clean without the use of cleaning agents. 3. Ceramics have strong plasticity and diverse patterns, which can be used to make various tableware with different shapes. Soil can be molded into various shapes, such as wine glasses, rice bowls, dishes, etc., all of which can be made of ceramics. People often use a complete set of ceramic tableware, a set of tableware with similar patterns that echo each other, making it a scenic spot in their homes. 4. Chemical stability, durability, slow heat transfer, and not easily hot to the touch. Ceramics have a certain degree of acid, alkali, and salt resistance, making them less prone to chemical reactions with these substances and preventing rusting and aging. At the same time, it also has the characteristic of slow heat transfer, and is not easy to explode under rapid heating and cooling changes with a certain temperature difference.

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Characteristics of Colored Glazed Ceramics

2025-09-29

Characteristics of Colored Glazed Ceramics

The characteristics of colored glazed ceramics mainly include the following aspects: Colorful: Colored glazed ceramics can present a variety of colors, such as white, red, yellow, blue, green, purple, etc., by adding different metal oxides and natural minerals as coloring agents in the glaze. Each color has its unique aesthetic characteristics. Crystal clear: Colored glazed ceramics appear crystal clear due to the transparency and luster of their glaze layer, which gives them a high aesthetic appeal visually. Long history: The firing history of glazed ceramics can be traced back to the Xia Dynasty, and through continuous development and innovation, a rich variety of glaze colors have been formed. For example, during the Jun kiln of the Song Dynasty and the Kangxi, Yongzheng, and Qianlong periods of the Qing Dynasty, the firing technology of colored glazed ceramics reached its peak. Complex craftsmanship: The firing process of colored glazed ceramics is complex, requiring precise control of temperature and time. High temperature glazes are fired once at temperatures above 1250 ℃, while low-temperature glazes are fired twice at temperatures between 700 ℃ and 900 ℃. High aesthetic value: Colored glazed ceramics have won people's love for their "light", "color", "transparency", "cleanliness" and other characteristics, especially precious colored glazed ceramics that are even more fascinating with these characteristics. Different colored glazed ceramics reflect the different aesthetic tastes of Chinese people. Uniformity and purity are the basic requirements for a single colored glaze, while kiln turned floral glaze brings abstract and hazy beauty.

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How to extend the service life of ceramic tableware

2025-09-29

How to extend the service life of ceramic tableware

In order to extend the service life of ceramic tableware, we can take some measures. Firstly, try to choose high-quality ceramic tableware and pay attention to its production process and materials. Secondly, avoid collision or falling with hard objects during use to prevent mechanical damage. In addition, it is recommended to use a soft brush or sponge cleaner during cleaning to avoid wiping with hard objects and reduce wear on the ceramic surface. Finally, try to keep it dry and ventilated during storage to avoid bacterial growth in humid environments. In short, the shelf life of ceramic tableware is generally around 3-5 years, but the specific time is affected by various factors. By selecting high-quality products, using and cleaning them correctly, and storing them properly, we can effectively extend the service life of ceramic tableware.

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Consumer characteristics of daily ceramic products

2025-09-29

Consumer characteristics of daily ceramic products

At present, the consumption characteristics of daily ceramic products are changing. The consumption trend of ceramic products by urban and rural residents is shifting from simple practicality in the past to both practicality and aesthetic value today. There are mainly the following characteristics: 1. I like fine porcelain products The traditional coarse porcelain products in residents' homes have become a thing of the past, replaced by tableware, tea sets, porcelain cups, and so on that are finely crafted and decorated with gold and color, giving people a solemn and elegant beauty. 2. Pursuing design and technological products The style of daily ceramic utensils purchased by residents has gradually changed from simple to complex, from flat to different, and has gradually shifted towards emphasizing the beauty of appearance and style. 3. Pursuing complete sets of products From the perspective of the overall consumption structure of daily-use ceramics, it has become "fragmented into whole" and tends towards serialization and complete sets, resulting in a weakened sales trend for ordinary single piece products.

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Development prospects of the daily ceramic market industry

2025-09-29

Development prospects of the daily ceramic market industry

With the increasing attention of people to safety, health, and environmental protection issues, consumers' requirements for ceramic products in contact with food are not just simple economic and practical. Products with high-quality, healthy, safe, and environmentally friendly living elements will become important reference indicators for consumers to choose ceramic products, and the market demand for high-quality daily-use ceramics will further increase.

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When purchasing and using ceramic tableware, special attention should be paid to the following points

2025-09-29

When purchasing and using ceramic tableware, special attention should be paid to the following points

1. When purchasing ceramic tableware, it is important to choose a reputable platform and avoid buying inferior products without a formal manufacturer at a low price. The products on the one-stop procurement platform of Qiaoyuan Hotel Supplies are all from legitimate manufacturers, with guaranteed quality and more reassuring procurement. 2. When selecting, pay attention to the brightness of the pattern color. If the brightness is too low, it may be because the temperature during flower baking did not meet the requirements. The lead and cadmium leaching of such ceramic tableware products is often high, which is harmful to human health. 3. Ceramic tableware used to hold acidic foods should preferably use products with fewer surface decorative patterns. 4. When purchasing microwave oven specific products, avoid products with metal decorations, such as those with gold or silver edges, or products with gold foil, metal wire, or metal wire inlaid patterns.

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Do ceramic tableware generally have a lifespan?

2025-09-29

Do ceramic tableware generally have a lifespan?

The shelf life of ceramic tableware is generally around 3-5 years. This number is mainly based on the surface roughness, cracks, and other conditions caused by long-term use, wear, and cleaning of ceramic materials, which may become breeding grounds for bacteria. However, the actual shelf life is also affected by various factors such as manufacturing process, frequency of use, and cleaning method. 1、 Shelf life of ceramic tableware Ceramic tableware, with its unique texture and durability, is deeply loved by people. However, like other items, ceramic tableware also has its lifespan. So, how long is the shelf life of ceramic tableware? Generally speaking, the shelf life of ceramic tableware is around 3-5 years. This time range is mainly taken into account that ceramic materials may gradually become rough and even crack due to wear, cleaning, and other reasons during long-term use. These minor damages not only affect the appearance of tableware, but may also become a breeding ground for bacteria, posing a potential threat to people's health. 2、 Factors affecting shelf life Of course, the actual shelf life of ceramic tableware is not fixed, but is influenced by various factors. Firstly, the manufacturing process is a key factor. The high-temperature firing process can effectively reduce microorganisms and harmful substances in ceramics, increase their sealing and wear resistance, and thus extend their service life. The low-temperature firing process may cause problems such as cracking and deformation of ceramics, shortening their shelf life. Secondly, the frequency of use and cleaning method can also affect the lifespan of ceramic tableware. Frequent use and improper cleaning can accelerate the wear of ceramic surfaces and shorten their shelf life.

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Common ceramic tableware is generally divided into several categories

2025-09-29

Common ceramic tableware is generally divided into several categories

Common ceramic tableware is generally divided into the following categories: white porcelain, bone porcelain, magnesium porcelain, and glazed porcelain??. White porcelain: White porcelain is a common ceramic tableware with a pure white and delicate texture and good transparency, suitable for various tableware and decorations. Bone china: Bone china is a high-end ceramic with a lightweight texture and smooth glaze, commonly used for making high-end tableware. It is usually used in mid to high end hotels and star rated hotels. Magnesium porcelain: Magnesium porcelain has high hardness and strength, suitable for daily tableware, commonly found in mid to low end hotels and small restaurants. Colored glazed porcelain: Colored glazed porcelain is a ceramic product formed by applying colored glaze on the surface of ceramics and firing them into various colors. It is commonly used for decoration and daily use. In addition, ceramic tableware can also be classified according to their functions, mainly including table utensils (such as mats, bone plates, rice bowls, soup bowls, chopstick racks, towel dishes, spoons, sauce and vinegar pots, seasoning dishes, ashtrays, etc.) and kitchen utensils (such as hot and cold dishes, vegetable basins, tasting pots, stew pots, etc.).

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